Bourbon Street’s Red Fish Grill reopens for weekend dining under COVID-19 health guidelines Aug. 28

(Photo: Red Fish Grill. | Kyle T. | CC)
Red Fish Grill, located at 115 Bourbon St., is scheduled to reopen for dining on the weekend under COVID-19 health guidelines starting Aug. 28.

The restaurant will reopen on Fridays, Saturdays and Sundays from 11 a.m. to 9 p.m.

Health guidelines include readily available hand sanitizer throughout the restaurant, frequently disinfected restrooms (at least three times daily) and a crowd manager assigned to each shift to ensure social/physical distancing requirements.

Additionally, each restaurant patron will receive a “hygienic package” to store masks during their meals.

Red Fish Grill is owned by the Ralph Brennan Restaurant Group.

Visit Red Fish’s website to read their complete list of health guidelines.

M.R.B. reopens as restaurant Aug. 20